Dinner
Menus
- Dinner
- Cocktails
- Wine
- Spirits
- Dessert
Cajun Starters
BBQ Shrimp 23.00
Jumbo head-on-shelled shrimp, in a spicy hot sauce.
Bon Ton Oysters 25.00
Charbroiled with lump crab
Cajun Bacon 21.00
Thick and caramelized
“Chilled” Seafood
Cold Water Lobster Tail 38.00
Colossal Crab 27.00
Stone Crabs
(October 15 – May 1) A.Q.
Salads + Soups
Iceberg Wedge 15.00
Heart of Romaine Caesar 16.00
Shellfish Bisque 15.00
Prime Prime Rib
USDA Prime Only, aged 40 days, salt crusted served medium rare with freshly shaved horseradish and au jus, limited availability
The Bon Ton Cut
Suitable for sharing or for one really hungry person. Guaranteed by reservation
Bone-In 32-34oz130.00
Regular Cut
12oz62.00
USDA Prime-Only Steaks
Accompaniments: Broiled Lobster Tail A.Q. | BBQ Shrimp (2) 12
Bon Ton Cajun Steak 52.00
12oz Sliced ribeye, seasoned with cajun spices, served medium
Filet Mignon
8oz58.00
New York Strip
14oz64.00
Tomahawk Ribeye
40oz140.00
Cajun Seafood
Creole Crab Cakes 49.00
No filler
Crabmeat au Gratin 36.00
Gulf Fish
Roasted in Cajun butter or broiled salt & pepper
A.Q.
Sides
Rib Roast Lyonnaise 23.00
(limited)
Puffed Corn Casserole 15.00
Charred Brussels Sprouts 13.00
Onion Rings 13.00
Crispy Cajun Steak Fries 13.00
Crawfish Mac & Cheese 21.00
Grilled or Steamed Broccoli 13.00
Cheese Mashed Potatoes 13.00
Loaded Baked Potato 1 Lb. 12.00
Disclaimer: Pricing and availability subject to change.
Cocktails
BT Classic 15.00
Wheatly, olive brine vermouth, blue cheese olives
Last Word 14.00
Fords gin, green chartreuse, maraschino
Tuxedo #2 15.00
Hayman’s gin, maraschino, vermouth, angostura
Smokey Martini 16.00
Tequila Ocho Plata, vermouth, mezcal, amaro
French 75 14.00
Courvoisier VS cognac, champagne, lemon, simple
Sazerac 14.00
Sazerac rye, herbsaint, sugar cube, lemon, bitters
LA Louisiana 14.00
Rittenhouse rye, benedictine, cocchi, peychaud’s
Barrel-Aged
Boulevardier 15.00
High West bourbon, campari, bitters
Old Fashioned 16.00
Wild Turkey 101, demerara, bitters
Zero-Proof
Rue 36 11.00
Non-Alcoholic, Seedlip Spice 94, Lyre’s aperitiv, spiced syrup, lemon juice
Le Baiser Parfait 11.00
Non-Alcoholic, Seedlip Grove 42, peach puree, lime juice, cranberry juice
Disclaimer: Pricing and availability subject to change.
Glass Wines
Champagne, Maison Ayala “Brut Majeur” Aÿ, FR, NV 16.00
Pinot Blanc, Domaine Emile Beyer, Alsace, FR ’23 12.00
Chardonnay, Patz & Hall, Sonoma ’21 13.00
Chardonnay, The Calling “Dutton Ranch”, Russian River Valley ’22 15.00
Chardonnay, Nickel & Nickel, Truchard, Napa Valley ’23 22.00
Burgundy White, Domaine Ferret, Pouilly-Fuissé, FR ’21 19.00
Chablis, Albert Bichot, FR ’22 16.00
Riesling, Trimbach, Alsace, FR ’21 13.00
Sauvignon Blanc, Frog’s Leap, Carneros ’23 15.00
Bordeaux, Château Haut Nouchet, Pessac – Leognan, FR ’19 18.00
Red Blend, Leviathan, CA ’22 19.00
Rhone, Domaine Andre Mathieu, Chateauneuf-du-Pape, FR ’20 21.00
Pinot Noir, Four Graces Pinot Noir, OR ’23 15.00
Pinot Noir, Belle Glos “Dairyman”, Santa Lucia Highlands ’22 20.00
Cabernet, Justin Vineyards & Winery,Paso Robles ’21 14.00
Cabernet, Swanson Vineyards, Napa ’20 17.00
Cabernet, Frank Family Vineyards, Rutherford ’22 22.00
Cabernet, Faust, Napa Valley ’22 28.00
Chardonnay
Hartford Court Family Winery, Russian River ’22 53.00
Chalk Hill, Sonoma Coast ’23 55.00
Flowers Vineyards & Winery, Sonoma ’23 67.00
Louis Pommery, Carneros ’21 71.00
Ramey Wine Cellars Chardonnay Russian River Valley ’22 78.00
Cristom Vineyards, Eola-Amity Hills, OR ’21 91.00
Simonnet Febvre, Chablis Vaillons, FR ’22 99.00
Pahlmeyer “Jayson”, Napa Valley ’22 116.00
DuMol “Wester Reach”, Russian River ’22 136.00
Other Whites
Clos Henri Estate, Sauvignon Blanc, NZ ’22 47.00
Terlato, Pinot Grigio, Friuli, IT ’23 52.00
Illumination, Napa Valley ’23 75.00
Domaine des Baumard Savennieres, Clos du Papillon, FR ’19 127.00
Champagne/Sparkling
Schramsberg, Blanc de Blanc, CA ’21 103.00
Pommery, Brut Royale, FR 105.00
Billecart-Salmon, Brut, FR 134.00
Laurent-Perrier, Cuvée Rose, FR 170.00
Ruinart, Blanc de Blanc, FR 195.00
Other Red Varietals
Viña Cobos “Lujan de Cuyo”, Argentina ’22 57.00
Bruno Giacosa, Barbera d’Alba ’22 58.00
Duckhorn Vineyards, Merlot, Napa Valley ’22 95.00
Turley Wine Cellars “Staecy Ranch” Lodi ’22 97.00
E Guigal, Gigondas, FR ’20 99.00
M. Chapoutier “Les Meysonniers”, Crozes-Hermitage ’21 108.00
Produttori del Barbaresco, Barbaresco ’20 109.00
Ridge Vineyards Geyserville, Zinfandel, Sonoma ’22 125.00
Pesquera, Ribera del Duero,Tinto, Reserva ’19 131.00
Susana Balbo Wines “Nosotros” Mendoza, Argentina ’20 138.00
E. Guigal Cote Rotie “Brune et Blonde” Rhone, France ’19 196.00
Marchesi Antinori “Tignanello” Toscana ’21 336.00
Bordeaux
Château Haut-Vigneau, Pessac-Lèognan ’19 54.00
Château La Prade, Francs, Cotes de Bordeaux ’22 60.00
Château Maurac, Haut Médoc ’19 65.00
Château Alcée, Castillon, Cotes de Bordeaux ’22 68.00
Château Fontenil, Fronsac ’20 80.00
Château Cantemerle,Haut Médoc, Cinquièmes Cru Classè ’22 99.00
Château LaTour~Martillac, Graves ’18 110.00
Château Pédesclaux, Pauillac, Cinquièmes Cru Classè ’14 116.00
Château Phélan Ségur, St. Estèphe ’17 130.00
Château Gloria, St-Julien ’22 145.00
Château Branaire-Ducru, St. Julien, Quatrièmes Cru Classé ’18 176.00
Clos Du Marquis, St-Julien ’20 198.00
Château d’Armailhac, Pauillac, Cinquièmes Cru Classè ’22 199.00
Château Brane-Cantenac, Margaux, Deuxièmes Cru Classé ’17 246.00
Château Canon La Gaffelière, Saint-Émilion ’20 277.00
Cabernet Sauvignon
Hedges Family Estate “Red Mountain”, Yakima Valley ’22 52.00
The Calling, Alexander Valley ’20 59.00
Iconoclast, Napa Valley ’21 66.00
Clos Du Val Estate, Napa Valley ’22 99.00
Vineyard 29 “Cru”, Napa Valley ’22 105.00
Lancaster Estate “Winemaker’s Cuveé” Alexander Valley ’21 110.00
DAOU “Reserve” Paso Robles ’22 121.00
Groth Vineyards & Winery, Napa Valley ’21 146.00
Merryvale Vineyards, Napa Valley ’18 151.00
Revana Family Vineyards, Napa Valley ’20 155.00
Silverado Vineyards “GEO”, Coombsville ’18 158.00
Heitz Cellar, Napa Valley ’19 171.00
Silver Oak, Alexander Valley ’20 172.00
Château Montelena, Napa Valley ’21 174.00
Caymus Vineyards, Napa ’22 181.00
Chimney Rock, Stags’ Leap District ’21 235.00
Mt. Brave, Napa Valley ’19 260.00
Paul Hobbs, Coombsville ’21 260.00
Shafer “One Point Five”, Stags’ Leap District ’22 275.00
Hall Wines “Kathryn Vineyards”, Napa Valley ’20 309.00
Quintessa Rutherford Hill, Napa Valley ’21 505.00
Pinot Noir
Raeburn “High Flier” Russian River Valley ’22 50.00
Ken Wright, Willamette Valley, OR ’23 58.00
Gary Farrell Pinot Noir Russian River ’22 80.00
Dutton Goldfield “Dutton Ranch”, Russian Valley ’22 89.00
Adelsheim Vineyards, Willamette Valley ’22 90.00
Sanford Winery “Sanford & Benedict Vineyard” Sta. Rita Hills ’17 133.00
Cristom Vineyards “Jesse’s”, Eola-Amity, OR ’22 169.00
DuMOL “Ryan” Russian River Valley ’21 196.00
Kosta Browne, Sonoma Coast ’22 225.00
Red Blends
Leviathan, CA ’21 65.00
Daou Bodyguard, Paso Robles ’22 74.00
The Prisoner Wine Company, California ’22 78.00
Justin “Isosceles”, Paso Robles ’21 105.00
Eleanor, California ’21 115.00
Disclaimer: Pricing and availability subject to change.
Allocated
Bookers – $28
Doc Holliday 11yr – $58
George T Stagg – $95
High West Midwinter Night Dram – $32
Kentucky Owl Confiscated – $28
Old Forester Birthday – $95
Pappy Van Winkle 10yr 1oz. – $55
Pappy Van Winkle 12yr 1oz. – $75
Pappy Van Winkle 15yr 1oz. – $135
Thomas H Handy – $26
Weller Antique 107 – $24
WhistlePig 18yr – $90
Widow Jane the Vaults 15yr – $55
Wild Turkey Masters Keep 17yr – $65
Bourbon
1792 Small Batch – $14
Angels Envy – $18
Blantons – $24
Blue Note Crossroads – $17
Buffalo Trace – $13
Eagle Rare 10yr – $16
Elijah Craig – $14
Four Roses Small Batch – $15
Heavens Door 10yr – $32
Kentucky Owl 12yr – $28
Peg Leg Porker – $17
Russell Reserve 10yr – $15
Smoke Wagon – $18
Weller Special Reserve – $12
Widow Jane 10yr – $22
Woodford Reserve Double Oak – $20
Rye
Angels Envy – $25
Bon Ton Pick Wild Turkey Special Reserve – $20
James Pepper, Old Pepper – $18
Knob Creek 7yr – $16
Peerless – $25
Pinhook Flahship – $15
Sazerac – $18
Savage & Cooke Guero 6yr – $30
Scotch
Glendronach 12yr – $18
Glenfiddich 12yr – $13
Glenfiddich 15yr – $34
Glenlivet 12yr – $16
Highland Park 12yr – $17
Johnnie Walker Red – $12
Macallan 12 – $25
Oban 14 – $22
Rum
Diplomatico Reserva – $14
Meyers Dark – $12
Neisson Agricole – $15
Pisco Barsol – $14
Rhum Barbancourt – $14
Ron Zacapa XO – $20
Wray & Nephew Overproof – $12
Tequila
Casamigos Blanco – $16
Casamigos Reposado – $19
Clase Azul Reposado – $44
Del Maguey Mezcal – $14
Don Julio Blanco – $18
Don Julio 1942 – $42
Fortaleza Anejo – $30
G4 Blanco – $17
Mijenta Reposado – $22
Ocho Plata – $20
Apres’
Averno – $15
Baileys – $13
Campari – $13
Courvoisier VS – $16
Cynar – $15
Disaronno – $13
Fernet-Branca – $13
Grand Marnier – $18
Hennessey VS – $16
Hennessey XO – $50
Herbsaint Absinthe – $13
Remy Martin VSOP – $18
Remy Martin XO – $45
Disclaimer: Pricing and availability subject to change.
Desserts
Butter Cake 35.00
with ice cream (serves 2-4)
Lemon Meringue Pie 13.00
Saturday Night Sundae (minimum 3)
Loaded with candies, nuts and chocolate sauce
per person12.00
Disclaimer: Pricing and availability subject to change.